Donna Cora Satèn
Klima
The first half of the 2019 growing season was predominantly rainy with cooler temperatures. The month of June brought hot dry weather that persisted throughout the rest of the season. These climatic conditions, together with ideal temperature fluctuations between day and night, ensured a normal ripening phase. The grape harvest for Donna Cora took place on August 20th and 21st, 2019.
Weinbereitung
Grapes were harvested exclusively by hand. Whole Chardonnay clusters were brought to the cellar, gently pressed and the free-run juice from the first pressing was transferred into temperature controlled stainless steel vats where primary alcoholic fermentation took place. The following spring, the wine began secondary fermentation in the bottle aging on the lees for 30 months.
Geschichte
Das Gut Montenisa liegt im Herzen von Franciacorta in der Nähe von Borgo di Calino und dem See Iseo. Die Weinberge, die die Villa im Besitz der Familie Maggi umgeben, sind seit 1999 das Kernstück der Produktion von Marchese Antinori Franciacorta.
Verkostungsnotizen
Donna Cora is straw yellow in color. Its creamy mousse and delicate, persistent perlage define the finest qualities of Franciacorta Satèn. On the nose, it offers delicate notes of white flower blossoms and elegant hints of white pulp fruit, especially peaches. The palate is remarkably harmonious, easy and pleasing to drink.
Der Wein
Donna Cora entfaltet den ganzen Reichtum und die verschiedensten Facetten der sortenrein vinifizierten Chardonnay-Beeren. Blüten und weißfleischige Frucht sind die prägnanten Noten seines fesselnden Duftes, der an der Nase mit Großzügigkeit und Harmonie verwöhnt. Strohgelbe Farbe mit leichten Goldreflexen, cremiger Schaum und eine delikate, lang anhaltende Perlage sind charakteristisch für Franciacorte Satèn. Am Gaumen fein und harmonisch, von ausgeprägter Eleganz.
Klima
The first half of the 2019 growing season was predominantly rainy with cooler temperatures. The month of June brought hot dry weather that persisted throughout the rest of the season. These climatic conditions, together with ideal temperature fluctuations between day and night, ensured a normal ripening phase. The grape harvest for Donna Cora took place on August 20th and 21st, 2019.
Weinbereitung
Grapes were harvested exclusively by hand. Whole Chardonnay clusters were brought to the cellar, gently pressed and the free-run juice from the first pressing was transferred into temperature controlled stainless steel vats where primary alcoholic fermentation took place. The following spring, the wine began secondary fermentation in the bottle aging on the lees for 30 months.
Geschichte
Das Gut Montenisa liegt im Herzen von Franciacorta in der Nähe von Borgo di Calino und dem See Iseo. Die Weinberge, die die Villa im Besitz der Familie Maggi umgeben, sind seit 1999 das Kernstück der Produktion von Marchese Antinori Franciacorta.
Verkostungsnotizen
Donna Cora is straw yellow in color. Its creamy mousse and delicate, persistent perlage define the finest qualities of Franciacorta Satèn. On the nose, it offers delicate notes of white flower blossoms and elegant hints of white pulp fruit, especially peaches. The palate is remarkably harmonious, easy and pleasing to drink.
Tenuta Montenisa
Die Tenuta Montenisa liegt im Herzen von Franciacorta in der Nähe des Dörfchens Calino. In diesem Anbaugebiet großer Weine wird seit jeher die Rebe kultiviert. Es wird behauptet, “Franciacorta” gehe zurück auf “Petite France” und es sei Karl der Große gewesen, der der Gegend diesen liebevollen Namen gegeben habe.
Antinori Weingüter
Weingüter in Italien
