The Specialties Of The Chianti Region

Brandy Antinori

In a thirty-year period our brandy is only made four times, in very limited quan- tities. It is aged for six years in small oak barrels and has a typical very soft, elegant style.

Tasting note

The Antinori brandy is a spirit with a well defined personality: honied highlights in its colour, intense aromas of oak and vanilla which accompany notes of orange flowers and tea to complete the bouquet. the palate is warm, supple, and velvety with excellent length on the finish and aftertaste.

Brandy

Brandy Antinori

In a thirty-year period our brandy is only made four times, in very limited quan- tities. It is aged for six years in small oak barrels and has a typical very soft, elegant style.

Brandy
The Specialties Of The Chianti Region

The Specialties Of The Chianti Region

Chianti Classico is the heart of Tuscany not only from a geographical perspective but also due to its historical and cultural importance, its traditions and for its strikingly beautiful territory. Chianti Classico is home to Marchesi Antinori’s historic estates, a family of winemakers since 1385 who have always been passionate about their ancestral territory. The specialty products produced by Antinori, brandy, grappa, Vinsanto, extra virgin olive oil and vinegar, are all remarkable tributes to Chianti Classico’s rich, generous countryside and its authentic production perfected through centuries of agricultural and viticultural traditions.

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