Scabrezza
Climate
The 2024 winter season was mild with rain showers during the months of February and March that guaranteed excellent groundwater reservoirs in vineyard soils. Mid-April brought rising temperatures and well-distributed rainfall that allowed the vines to break dormancy normally. Weather conditions fluctuated between precipitation and cool temperatures up until the month of June ensuring good shoot and cluster development. The summer months saw hot dry weather prompting excellent flowering and fruit set and continued up until the beginning of veraison. August was dry with optimal temperature swings between day and night that brought the grapes to peak ripeness. At harvest time, Pinot Grigio berries presented typical copper-colored skins with good acidity, sapidity and an excellent aromatic profile. The grape harvest began mid-August, slightly earlier than past seasonal averages, and lasted until the end of the month.
Vinification
Pinot Grigio grapes were harvested in the early morning hours, immediately brought to the cellar, destemmed, and gently pressed. The must was then transferred into stainless steel vats and chilled to a temperature of 10 °C (50 °F) to favor natural clarification. After 48 hours, the wine was transferred into other tanks where alcoholic fermentation took place at a temperature that did not exceed 16 °C (61 °F). The wine aged in stainless steel vats at a controlled temperature of 10 °C (50 °F) up until bottling.
Tasting Notes
Scabrezza 2024 is straw yellow, almost a golden copper color. The nose is intense, complex and defined by notes of pink grapefruits and flint that meet aromas of ripe fruit, especially bananas, pineapples and yellow peaches. The palate is fresh, sapid with excellent structure and closes with a fruity aftertaste of grapefruits.
The Wine
Scabrezza is made exclusively from Pinot Grigio grapes. A pleasant, tasty wine with delicate aromas. The label is a tribute to Dante with one of the verses he dedicated to Beatrice in the Divine Comedy. The name Scabrezza is a old term that was used to measure the flow of water in rivers and streams, such as water flow in ancient drainage channels, weirs and clapper bridges that still exist today on the property.
Climate
The 2024 winter season was mild with rain showers during the months of February and March that guaranteed excellent groundwater reservoirs in vineyard soils. Mid-April brought rising temperatures and well-distributed rainfall that allowed the vines to break dormancy normally. Weather conditions fluctuated between precipitation and cool temperatures up until the month of June ensuring good shoot and cluster development. The summer months saw hot dry weather prompting excellent flowering and fruit set and continued up until the beginning of veraison. August was dry with optimal temperature swings between day and night that brought the grapes to peak ripeness. At harvest time, Pinot Grigio berries presented typical copper-colored skins with good acidity, sapidity and an excellent aromatic profile. The grape harvest began mid-August, slightly earlier than past seasonal averages, and lasted until the end of the month.
Vinification
Pinot Grigio grapes were harvested in the early morning hours, immediately brought to the cellar, destemmed, and gently pressed. The must was then transferred into stainless steel vats and chilled to a temperature of 10 °C (50 °F) to favor natural clarification. After 48 hours, the wine was transferred into other tanks where alcoholic fermentation took place at a temperature that did not exceed 16 °C (61 °F). The wine aged in stainless steel vats at a controlled temperature of 10 °C (50 °F) up until bottling.
Tasting Notes
Scabrezza 2024 is straw yellow, almost a golden copper color. The nose is intense, complex and defined by notes of pink grapefruits and flint that meet aromas of ripe fruit, especially bananas, pineapples and yellow peaches. The palate is fresh, sapid with excellent structure and closes with a fruity aftertaste of grapefruits.
Tenuta Monteloro
The Monteloro estate is located near Florence, just behind Fiesole on the foothills of the Apennine mountain range at an altitude of 500 meters (1640 feet) above sea level. The property extends over 600 hectares (1500 acres) with 122 planted hectares (301 acres). This is a unique area in Tuscany; an ideal terroir for producing white wines in particular Riesling and Pinot Bianco. The vineyards enjoy a year round cool climate on mineral rich soils. At one time, Monteloro was home to aristocratic Florentine families, such as Beatrice Portinari and Dante Alighieri, who spent summers in the countryside vacationing in their country manor homes. According to legend, this unique countryside of forests and narrow white country trails was the inspiration for Dante in his travels in the Divine Comedy. Fantastic mythological creatures possessing a triton’s body and dragon’s wings seem to pay their respects to the territory’s legacy and form the letter “M”, logo of the Monteloro estate.
Soil
Loamy soil tending towards calcareous
Antinori Estates
Estates in Italy
